Cooking Archives - The Huntsman

Australian Hunting Videos

How to make Slim Jims (Twiggy Sticks)

Ever wondered how to make delicious Slim Jims (aka Twiggy Sticks or Meat Sticks) at home? Chris and Jordi from The Huntsman show you how, using wild venison and pork! We’re using the best gear from Carnivore Collective – their meat mixer, mincer, and sausage stuffer. Get ready for a tasty adventure!

#TwiggySticks #SlimJims #WildVenison #Pork #CarnivoreCollective #SausageMaking #MeatProcessing #DIYMeat #AustralianCooking #TheHuntsman #Sausage

Watch as Chris and Jordi take you through the entire process, from prepping the meat to stuffing the sausages. Learn their tips and tricks for the perfect flavor and texture. This is a must-watch for any meat lover!

Want to elevate your meat processing game? Check out Carnivore Collective’s amazing range of equipment at www.carnivorecollective.com.au

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Australian Hunting Videos

SPICY VENISON BURGERS for HUNGRY HUNTERS! 🍔

🔥 SPICY VENISON BURGERS for the HUNTSMAN CREW! 🍔 | Cooking with Jordi & Chris | Bush Cooking Episode

Chef Jordi Ellingham and Chris Waters (The Huntsman) are back at it — this time firing up a spicy venison burger feast made to fuel the hungry hunters behind Season 3 of The Huntsman.

Using wild Sambar venison and the epic Hamburger Press from Carnivore Collective, we’re turning premium meat into next-level bush burgers packed with heat, smoke, and serious flavour.

This isn’t just cooking — it’s a feed made for legends putting in the hard yards chasing game in the high country.

🔥 WANT TO COOK LIKE US?
Snag the burger press (and all the other gear we use) and score 5% off storewide at Carnivore Collective with the code: HUNTCOOK

Australian Hunting Videos

Wild Venison Curry | Chettinad Style

We’re back in the kitchen with Chef Jordi for another wild game cook-up — and this time we’re turning fallow deer venison into a rich, spicy Southern Chettinad curry! 🍛🔥

We’re keeping it simple (and delicious) by using The Spice Tailor’s Southern Chettinad curry kit and dialing things up with Carnivore Collective’s SPG seasoning. If you’ve got venison in the freezer, this one’s a must-try.

Also… Chris can’t help but stir the pot (literally and figuratively) over how Jordi pronounces “yoghurt.” You’ve been warned.

🦌 Recipe Highlights:

Fallow deer shoulder meat
The Spice Tailor Southern Chettinad curry
Carnivore Collective SPG rub
A healthy dollop of Aussie humour

🎯 Get 5% OFF Carnivore Collective gear
Use code HUNTCOOK at https://carnivorecollective.com.au – makers of Australia’s best wild game cooking gear and rubs.

👉 Let us know in the comments how you cook your venison.

Australian Hunting Videos

Piping-gun JERKY?!?

Making your own jerky at home has never been easier—or more entertaining! In this episode of The Huntsman, Jordi and Chris dive into the art of making minced jerky using a piping gun, turning sambar venison into mouthwatering, protein-packed snacks. Expect plenty of laughs, practical tips, and maybe even a few jerky-related mishaps along the way!

We also put Carnivore Collective’s rubs and seasonings to the test, adding next-level flavor to our jerky. If you want to try them yourself, check out the discount codes below!

💥 What You’ll Learn in This Video:
✅ The best way to turn venison (or any wild game) into minced jerky
✅ How to use a piping gun for perfect strips every time
✅ Pro tips for seasoning and dehydrating your jerky
✅ Why homemade jerky beats store-bought every time

🔥 Get the Best Jerky Seasonings!
We used a range of Carnivore Collective rubs and seasonings in this recipe—perfect for bringing out the best in your wild game. Use the links below and grab a discount on your next order!

🛒 Shop Carnivore Collective: https://carnivorecollective.com.au/
🛒 Shop My Slice of Life: https://mysliceoflife.com.au/
💰 Exclusive Discount Code: HUNTCOOK (for 5% off)

⚡ Why You Should Try This:
Minced jerky is a game-changer—easier to make, packed with flavor, and perfect for hunters looking to make the most of their harvest. Whether you’re using sambar deer, fallow, or even beef, this technique works with any meat!

🔥 Ready to Make Your Own?
Grab your wild game, fire up the dehydrator, and give it a go! Got a secret jerky recipe? Drop it in the comments—we’d love to hear how you make yours!

#VenisonJerky #MincedJerky #SambarDeer #WildGameCooking #HuntingAustralia #TheHuntsman #CarnivoreCollective

Australian Hunting Videos

How to make wild venison salami | DIY step by step

Want to learn how to make delicious venison salami at home? In this video, Jordi from The Huntsman teams up with Brent from Carnivore Collective to show you a step-by-step guide to turning wild-harvested venison into flavor-packed, cured salami.

🔥 What You’ll Learn:
✅ The best venison cuts for salami
✅ Essential ingredients & curing tips
✅ How to grind, season, and stuff salami casings
✅ Fermentation, drying, and aging process
✅ DIY step by step instructions

Whether you’re a hunter looking to preserve your harvest or a food lover keen on homemade charcuterie, this guide will have you making restaurant-quality venison salami in no time!

💡 Looking for the best salami-making gear & seasonings? Check out @CarnivoreCollectiveAusfor expert-approved curing supplies! 👉 https://carnivorecollective.com.au/ use code HUNTCOOK to get 5% off.

📌Check out The Huntsman for more wild game cooking, hunting adventures, and field-to-table recipes.

#VenisonSalami #WildGameCooking #CarnivoreCollective #HuntingAustralia #FieldToTable #Charcuterie

Australian Hunting Videos

Deer Bacon? | Tasty Venison Bacon Recipe #wildcooking

I bet you didn’t think you could make bacon from a deer? Well you can, sort of… In this cooking episode of The Huntsman join Chris and Jordi as they take wild venison taken from the Australian bush and turn it into a mouth watering breakfast treat the whole family can enjoy.

If you love wild game cooking, bacon, sweet breakfasts (or Jordi) then you’ll love this Deer Bacon Recipe cooking video.

To learn more about Carnivore Collective or purchase their fantastic meat cooking products visit https://carnivorecollective.com.au

Use the code “HUNTCOOK” to get 5% storewide.

#wildgamecooking #wildcooking #venisonrecipe

Australian Hunting Videos

Venison (sambar) Greek souvlaki recipe

Get ready for a wild twist on a classic Greek favorite! In this episode, chef Jordi Ellingham takes us through a mouthwatering recipe for venison souvlaki, using tender Sambar venison harvested during an epic hunt with my good friend Luke Dobson. The venison comes straight from Episode 9, Season 2 of The Huntsman [Watch the full hunt here: https://youtu.be/xY5cnDmaoUs].

We marinate the venison in traditional Greek flavors, using Carnivore Collective Rubs to enhance the meat’s natural richness, before grilling it to perfection. Serve it up in warm pita bread with fresh veggies and a homemade tzatziki sauce for an unforgettable wild game feast. Whether you’re a fan of Greek food, wild game, or just looking for a new venison recipe, this Greek souvlaki is a must-try.

Learn how to marinate and grill your wild game like a pro, bringing authentic Greek flavors to your next meal. Perfect for BBQs, family dinners, or as a unique wild game dish for your next hunting camp.

For more information on Carnivore Collective products visit https://carnivorecollective.com.au/

Use code “HuntCook” to get 5% off all Carnivore Collective products.

#VenisonSouvlaki #GreekSouvlakiRecipe #WildGameCooking #SambarVenison #CarnivoreCollective #GreekFood #HuntingAustralia #SustainableMeat #BBQRecipes

Australian Hunting Videos

Venison (Sambar) Honey Ham Sandwich

Looking for a new and easy venison cooking recipe? You should try venison ham sandwiches! In this video I show off some of the venison (sambar) ham I made with my good friend Jordi.

You can check out the full venison ham cooking video here: https://youtu.be/YsG9TXtQhQE

If you’re interested in buying the meat rub used to make this ham (honey hog rub) check out Carnivore Collectives website here https://carnivorecollective.com.au/shop/carnivore-collective-honey-hog-rub-200gms/

Be sure to use the code ‘HUNTCOOK’ to get 5% off your order too.

Australian Hunting Videos

Sambar venison ham recipe | wild game cooking

Have you ever wondered how to make ham from wild game? In this exciting episode, chef Jordi Ellingham takes us through the process of curing and smoking Sambar venison to create a mouthwatering venison ham that’s perfect for sandwiches, charcuterie boards, or holiday feasts.

This recipe uses Sambar venison harvested from our incredible hunt with Gordon at North East Experience, featured in Episode 8, Season 2 of The Huntsman [Watch the hunt here: https://youtu.be/5-yP8pMNrCM]. By combining traditional curing methods with Carnivore Collective Rubs, this venison ham takes on a rich, smoky flavor that showcases the best of wild game.

Whether you’re a seasoned hunter or just a fan of unique culinary projects, this venison ham recipe is sure to inspire. Learn how to cure, smoke, and slice your own wild game ham and bring a new level of creativity to your kitchen.

For more information on Carnivore Collective products visit https://carnivorecollective.com.au/

Use code “HuntCook” to get 5% off all Carnivore Collective products.

#VenisonHam #WildGameCooking #SambarDeer #CarnivoreCollective #CuredMeat #SmokingMeat #HuntingAustralia #WildGameCharcuterie #SustainableMeat

Australian Hunting Videos

Sambar venison stir fry recipe | wild game cooking

If you’re looking for a quick, healthy, and delicious way to enjoy wild game, this Sambar venison stir fry recipe is for you! In this episode, chef Jordi Ellingham shows us how to whip up a flavorful stir fry in just minutes, making the most of freshly harvested Sambar venison.

The venison used in this stir fry was harvested during our thrilling hunt with Gordon from North East Experience, which you can watch in full in Episode 8, Season 2 of The Huntsman [Check out the hunt here: https://youtu.be/5-yP8pMNrCM]. With the addition of Carnivore Collective Rubs, this simple stir fry is packed with bold, savory flavors and the nutritional benefits of wild game.

Perfect for a quick weeknight dinner or a healthy post-hunt meal, this recipe is easy to prepare and guaranteed to impress. Jordi shares tips on how to cook venison quickly and keep it tender, along with tricks to maximize flavor in your stir fry. Whether you’re new to wild game cooking or a seasoned pro, this recipe is sure to become a favorite in your kitchen.

For more information on Carnivore Collective products visit https://carnivorecollective.com.au/

Use code “HuntCook” to get 5% off all Carnivore Collective products.

#VenisonStirFry #WildGameRecipes #SambarVenison #CarnivoreCollective #QuickMeals #HealthyWildGame #SustainableHunting #AustralianWildGame

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